2tek Ocakbaşı
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Tulum cheese-Butter-Puff bread
A classic flavor where finely chopped fresh seasonal vegetables meet extra virgin olive oil, fresh lemon, and parsley.
A classic Turkish grill salad where fresh lettuce, red cabbage, and grated carrots are tossed with extra virgin olive oil and lemon.
An indispensable flavor where finely chopped fresh vegetables meet an abundance of walnuts.
A combination of finely chopped fresh vegetables.
Fresh potato slices perfectly fried to a golden yellow, crispy on the outside and soft on the inside.
Potato slices perfectly fried to a golden yellow, flavored with our special spice blend, crispy on the outside and soft on the inside.
Inside a masterfully crafted, thin and crispy shell; the perfect harmony of carefully roasted delicious minced meat and regional spices.
The warm harmony of fresh mushrooms and an abundance of melted cheese, served steaming hot in a traditional earthen casserole.
Oven-baked in a clay pot with plenty of butter, offering a steaming hot and fresh mushroom flavor.
Delicious pastirma slices infused with melted butter, served over perfectly prepared warm hummus.
Delicious onion rings fried to a golden yellow; crispy on the outside, soft and sweet on the inside.
A true grill classic, crafted by the master's hand using carefully hand-minced beef and lamb. Available in spicy (Adana) or mild (Urfa) options.
A traditional Turkish grill touch to the classic burger. A perfectly cooked patty with a smoky flavor from the charcoal fire, accompanied by crispy french fries.
Legendary grill meat, sizzling in authentic butter and crowned with spices, resting on a silky bed of charcoal-roasted smoky eggplant and strained garlic yogurt.
Delicious roasted minced meat with plenty of butter and spices, served over a bed of charcoal-roasted eggplant and strained garlic yogurt.
Slices of hand-minced kebab wrapped in crispy lavash, irresistibly presented with strained yogurt, special tomato sauce, and hot butter.
Tender beef steak, seared over charcoal to lock in the juices.
A legendary delicacy—expertly cooked over a charcoal fire to lock in the juices, and so tender it falls apart at the touch of a fork, melting in the mouth like Turkish delight.
Masterful hand-minced kebab blended with walnuts and special spices.
Fresh lamb liver—meticulously cleaned and tenderized to a melt-in-the-mouth consistency—skewered with authentic tail fat and expertly grilled over hot coals. A true *ocakbaşı* classic: succulent on the inside with a lightly charred exterior.
Carefully aged bone-in beef rib chop, seared to perfection over embers and enhanced by its own juices. Served with potato wedges and vegetables.
A delicious *ocakbaşı* specialty featuring fresh tomatoes skewered alongside hand-chopped minced meat, all melding together in their own juices over glowing embers.
A delicious beef ribeye, expertly seared over hot coals and remaining incredibly tender—melting in the mouth—thanks to its fine marbling. Served with potato wedges and vegetables.
A deliciously satisfying taste where succulent, carefully oven-roasted chicken slices meld with plenty of oven-melted kashar cheese.
A legendary delicacy featuring hand-minced meat expertly kneaded with generous amounts of large, authentic Antep pistachio pieces. A premium *ocakbaşı* masterpiece where the pistachios toast lightly over the charcoal fire, imparting their unique aroma and delightful crunch to the meat.
A legendary flavor infused with the smoky aroma of the grill. A feast of crispy, spiced wings—expertly turned over charcoal and cooked to perfection, remaining juicy and tender.
A hearty mixed feast bringing together the grill's favorites: half-portions of Adana, lamb skewer, and chicken skewer, accompanied by two special meatballs, a lamb chop, and a crispy mini lahmacun.
A delicious oven-baked dish featuring succulent, bite-sized pieces of meat cooked in a special sauce within an earthenware vessel, crowned with a generous layer of melted kashar cheese.
Toprak kiremitte taze mantar ve özel sosla usul usul fırınlanmış, üzeri bol eritme kaşarlı nefis sıcak köfte ziyafeti.
Toprak kiremitte kendi suyu ve taze sebzelerle fırınlanmış, dumanı tüterek masaya gelen enfes sulu tavuk.
Mangal ateşinin isli kokusuyla harmanlanan, ustaca marine edilerek kendi suyunu hapseden nefis kuzu şiş ziyafeti.
Bir kuzudan sadece iki parça çıkabilen, sırtın en değerli ve en yumuşak gizli hazinesi. Sıfır sinir ve eşsiz dokusuyla kömür ateşinde mühürlenip, çiğnemeye gerek kalmadan ağızda dağılan efsanevi lokum ziyafeti.
Özenle yoğrulmuş zırh kıyması ve patlıcan dilimlerinin şişte buluşup, köz ateşinde kendi suyuyla lezzetlendiği nefis yöresel ziyafet.
Köz ateşinde kurutulmadan tam kıvamında mühürlenmiş, ağızda dağılan yumuşacık dokusuyla doyumsuz kuzu pirzola
Sadece kaliteli et ve tuzla yoğrulup köz ateşinde tam kıvamında mühürlenmiş, kurumadan içi sulu bırakılmış gerçek Sivas köftesi.
Özenle seçilmiş arpacık soğanlarının mangal ateşinde karamelize olup o hafif tatlımsı lezzetini usta işi zırh kıymasına bıraktığı efsanevi ritüel.
Özel sosta marine edilip köz ateşinde tam kıvamında pişirilmiş, kurumadan sulu sulu kalmış nefis tavuk şiş.
Köz ateşinde usul usul pişerek kendi yağıyla lezzetlenen, lokum kıvamında ağızda dağılan özel kuzu sırt parçaları.
Çıtır pide yatağında süzme yoğurt, közde pişmiş nefis kebap dilimleri, özel domates sosu ve sıcak tereyağının doyumsuz buluşması.
2 slices of cheese served
Eggplant-Tahini-Yogurt
Roasted tomato-Pepper-Garlic-Olive oil
Spicy-Mild
Make a reservation and enjoy our exquisite dining experience